COMPARATIVE ANALYSIS OF BIO- AND CHEMO-CATALYSTS FOR THE SYNTHESIS OF FLAVOUR COMPOUND HEXANAL FROM LINOLEIC ACID

Comparative Analysis of Bio- and Chemo-Catalysts for the Synthesis of Flavour Compound Hexanal from Linoleic Acid

Hexanal, hexenal, nonenal and their corresponding alcohols 24" Cooktop are used as green notes in the fragrance and flavour industry.The production of bio-based hexanal starts from linoleic acid, which can be obtained from sunflower or safflower oil.The biocatalytic process utilizes C13-specific lipoxygenase (LOX) for hydroperoxidation and consecut

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Spatiotemporal analysis of the future carbon footprint of solar electricity in the United States by a dynamic life cycle assessment

Summary: Solar photovoltaics (PVs) installation would increase 20-fold by 2050; however, considerable greenhouse gas (GHG) emissions are generated during the cradle-to-gate production, with spatiotemporal variances depending on the grid emission.Thus, a dynamic life cycle assessment (LCA) model was developed 24" Cooktop to assess the accumulated PV

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